Pepperoni Pizza Sticks

20180513_121053Recipe: Pepperoni Pizza Sticks
Vendor: Me
Calories: ~130 each

Time: 30 min




  • 12 string cheese sticks
  • 1 pkg. pepperonis
  • Wonton wrappers


  1. Preheat oven or deep fryer to 375°F.
  2. Pour water in the smallest bowl you can find.
  3. On a cutting board, layout one wonton wrapper.
  4. Place string cheese and desired pepperoni slices (this can be substituted with other pizza toppings).
  5. Wet fingertips with water and wet corners of wonton wrapper.
  6. Fold bottom corner to cover most of the inside ingredients.
  7. Fold the two sides of the wonton wrapper inwards.
  8. Roll final corner town and around to create a eggroll shape.
  9. If using a deep fryer, cook for 30-60 seconds on each side. If using an oven, cook until browned on the outside, about 15-20 minutes.